The Advantage
Venison Baked Beans Over a Campfire (with Michael Pendley) | The Advantage
Season 6, Episode 2
•
7m 43s
If you're a fan of venison and have a hankering for some campfire cuisine, you won't want to miss this. Venison meat, known for its lean and flavorful qualities, is the star of the show in this one-pot wonder. Pair it with smoky beans and let the open campfire work its magic to infuse all the flavors into this delightful dish.
To get the full step-by-step recipe, head over to Realtree.com. Trust us, you won't want to miss out on this campfire cooking experience. It's the perfect way to connect with friends and enjoy a satisfying meal at the same time.
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